Our grandmother, Roberta, knew how to make everyone feel special. She prepared and presented her food with care.

each and every time.

That was her standard. that’s our standard.


  1. We will prepare our food as if preparing for our grandchildren, taking time, tasting it, simmering it and caring about it.
  2. Every person we interact with at work is our customer. Our responsibility is to treat our customers as our own grandchildren.
  3. When I enter the doors of work, I will make my work a priority, focusing on being accurate, safe and clean. My focus on work will mimic my grandmother’s focus on me.
  4. We will treat our co-workers as our grandmother’s treated us.
  5. We will take time to make our customers feel special daily.  
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